You don’t always need a special occasion to schedule an indulgent buffet or two -- you can just as easily fit them into a lunch hour, a Friday evening out, or a weekend brunch. We pick three to try this week.

Soon-to-open steakhouse Bull & Butcher -- slated for a 3 June opening -- promises to "bring the theatre associated with a traditional steakhouse back to life".

In our books, a good afternoon tea session involves a decent spread of sweets and savouries, enjoyed with either tea or Champagne and in a setting conducive for an afternoon of sweet repose. These five spots have gotten it right.

New-to-Singapore vodka brand Pinnacle Vodka was a refreshing breath of fresh air amongst its too-pretentious counterparts; its delicious whipped cream-flavoured version is probably the closest thing to a drinkable dessert you can get.

We pick out the restaurants with tempting new menus worth indulging in this week.

Never mind Rang Mahal's intimidatingly palatial setting and use of non-traditional ingredients -- its menu is testimonial to the chefs' masterful handling of authenticity and contemporary influences. Perhaps one of the best meals we've had in recent memory.

New gourmet menus and gin concoctions in this week’s edition of Bite Size Deals. It’s time to indulge.