If our calculations are right, we're looking at just under 140 new restaurants since the last time we did a round-up of new restaurants in April -- just let that sink in for a moment. We haven't tried them all (obviously), but here's what we've liked, and what you should check out this quarter.

Restaurants in Singapore launch new menus all the time, but there are few that would make deep enough impressions to warrant our personal recommendation. These five however, are definite must-tries.

There's nothing groundbreaking about the kind of cuisine served at new French restaurant Toots Brasserie, but that matters little when it's done well and with plenty of heart.

Beerfest Asia 2013, the premier beer festival in the region returns for the fifth time to tempt beer lovers and beverage enthusiasts with a diverse selection of beers at Marina Promenade.

We're a little bit of a schizophrenic bunch when it comes to favourite watering holes. Luckily for us, we're always covered no matter the mood or alcohol leanings -- these are five of our favourite go-to places.

It’s the time of the year again to show your dad some appreciation for all their hard work and love. No dainty meals for the man of the house -- we pick six hearty spreads to celebrate Father’s Day with.

The jury is still out on the actual beauty effects of ingesting collagen-rich ingredients on the skin, but we don't need a reason to want to indulge in exquisite dishes from Paradise Pavilion's new Royal Collagen Feast.